 |
| Melissa's Delicious Easy French Bread right out of the Oven! |
Ingredients: 1/4 cup marsala wine, 3/4 cup warm water, 2 teaspoons yeast, 1 Tbsp. honey, 1 teasp. sea salt, 1 Tbsp. olive oil, 3 cups King Arthur Flour, 1 Tbsp. melted butter
Instructions:
 |
| yeast, wine, warm water in bowl |
 |
| add honey, salt, olive oil, flour |
 |
| knead well in mixer, processor, or by hand |
 |
| when you are done it should look like this cover with plastic wrap and let rise 45-60 minutes |
 |
| sprinkle some corn mean on pan |
 |
| form into two long loaves and place on top of sprinkled cornmeal slash bread with knife or kitchen scissors. Brush with melted butter and cover with plastic wrap let rise for another 45-60 minutes |
 |
| Bake in a hot 375 degree oven for about 30 minutes with a cake pan of hot water on the lower rack to provide steam in the oven. This makes it great! Loaves should be hard on the outside when done and nicely browned. |
 |
| Let cool and slice to enjoy serving with lots of butter. I make this often as it is cost effective, delicious, and beautiful to serve with dinner. I save 2nd loaf for later either wrapping it up and putting in refrigerator or even freezing it for another special dinner. Great with Italian food! Red Star Nutional Yeast 31499 Baking Yeast Packet Display (Google Affiliate Ad) |
